Sunday Musings: Roast Beef, Fireflies, and Golf Balls

Sunday Roast BeefAs I prepared the roast beef for the oven, my thoughts wandered to my childhood.

On Sunday afternoons in what seems like a lifetime ago, we (my Dad, Mom, and siblings) often went to my paternal grandmother’s house…and we feasted.

Together as one huge family, we celebrated food and it was bountiful–roast beef, ham, potatoes, gravy-like velvet, salads of every color, Halupki, Pierogi, homemade pickles, cakes, pies, and cookies. You name it, it was a cornucopia of all the comfort food you could possibly imagine.

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